Dinner

Starters

LETTUCE CUPS
$14

soy glazed chicken, asian noodle, shiitake mushrooms, cashews, wontons

$14
CALAMARI PUTANESCA
$14

marinara, capers, olives, cherry peppers, lemon basil aioli

$14
STUFFED MUSHROOMS
$14

spinach, goat cheese, pancetta, sundried tomato buerre blanc

$14
SESAME CRAB CAKE
$16

sushi rice, avocado, spicy aioli

$16
MEZZA PLATE
$15

marinated tomato hummus, tzatziki, whipped feta, olive tapenade  

$15
BEEF SKEWERS
$14

horseradish crème fraiche, scallions, barbecue vinaigrette

$14
LOBSTER DIP
$15

cream cheese, scallions, sweet chili sauce, wonton chips

$15
NEW ENGLAND CLAM CHOWDER
cup 6 bowl 9

smoked bacon, littlenecks, yukon potato, light cream

cup 6 bowl 9

Salads

CAESAR
$10

chopped romaine, caesar dressing, croutons, white anchovies, parmigiano-reggiano

*anchovies upon request

$10
BABY SPINACH
$14

V goat cheese, candied walnuts, dried cranberries, cucumbers, red onion, champagne vinaigrette

$14
GREEK
$12

V cherry tomatoes, olives, pepperoncini, cucumber, red onion, grilled feta, Greek dressing

$12
WEDGE
$15

baby iceberg, bacon, cherry tomatoes, cucumber, red onion, blue cheese vinaigrette

$15

ADD Chicken 6 Salmon 9 Shrimp 10 Scallops 10 Steak 10

Pizza

THREE CHEESE PIZZA
$15

V roasted tomato‏ sauce, fresh mozzarella, shredded mozzarella, parmesan, basil

$15
BURRATA
$18

roasted tomato sauce, prosciutto, asparagus, burrata mozzarella

$18
STEAK
$18

shredded cheddar, blue cheese, caramelized onions, flat iron steak, arugula, aged balsamic

$18
MUSHROOM, PEPPER & ONION
$17

V roasted garlic, tomato sauce, shredded cheddar & parmesan, herb oil

$17

Casual Fare

SALMON BURGER
$16

scallions, toasted sesame miso aioli, crispy wontons, brioche

$16
LAMB BURGER
$16

grilled feta, sun-dried tomato aioli, arugula, french fries

$16
ABBY PARK BURGER
$18

lettuce, tomatoes, onion, brioche roll, pickle, french fries

$18
AMERICAN WAGYU BURGER
$18

aged cheddar, caramelized onion, crispy potatoes, truffle fries

$18
VEGGIE TACO BURGER
$15

V avocado, salsa, siracha sour cream, tortilla strips, french fries

$15

All burgers served on brioche bun with half sour dill pickle

Toppings add 1.50
applewood smoked bacon, caramelized onions, cherry peppers, mushrooms,
fried egg, american, cheddar, mozzarella, blue cheese

Entrees

FILET MIGNON
$38

fingerling potatoes, brussels sprouts, gorgonzola, port wine reduction

$38
SHORT RIBS
$29

garlic mashed potatoes, roasted carrots, horseradish aoili

$29
STEAK & SHRIMP
$28

marinated flat iron steak, jumbo shrimp, grilled mashed potato, creamed kale, barbecue glaze

$28
SKINNY SALMON
$27

pistachio crusted salmon, organic brown rice, asparagus, goji vinaigrette

$27
ROASTED CODFISH
$29

cornmeal crusted,‏ fingerling potatoes, roasted corn, bacon, lobster butter

$29
SEARED SEA SCALLOPS
$34

lobster risotto, avocado baby green salad, lemon aioli

$34
SWORDFISH
$32

wasabi mashed potato, shiitake mushrooms, edamame, baby bok choy, thai ginger chimichurri

$32
RACK OF LAMB
$33

risotto, arugula, black olive tapenade, tomatoes, red onion, feta, aged balsamic

$33
AMERICAN CHOP SUEY*
$24

ground wagyu beef, corkscrew pasta, tomato demi-glace, aged cheddar cheese

$24
PENNE CHICKEN
$25

smoked bacon, brussels sprouts, creamy alfredo sauce, balsamic glaze

$25
CHICKEN CORDON BLEU
$26

maple glazed ham, gouda cheese, mashed potatoes, asparagus, cranberry jam, dijon cream

$26
GOJI VEGAN
$21

V roasted artichokes, edamame, cashews, shiitake mushrooms, bok choy, organic brown rice, avocado, hemp seed, goji vinaigrette

 

$21
PORK TENDERLOIN
$27

garlic sesame crusted, butternut squash, baby bok choy, crushed cashews, maple soy glaze

$27

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. More information about the safety of consuming raw food is available upon request.

Please note: If you have specific dietary requirements, allergies or preferences, please inform your server before ordering

V denotes vegetarian option

Sides

ROASTED GARLIC MASHED POTATOES
$5
$5
TRUFFLE PARMIGIANO FRIES
$7
$7
FINGERLING POTATOES
$5
$5
PARMIGIANO-REGGIANO RISOTTO
$7
$7
BOK CHOY
$7
$7
ASPARAGUS
$6
$6
BRUSSEL SPROUTS
$5
$5
SHITTAKE MUSHROOMS
$5
$5

Lunch

Lunch Menu

Starters

LETTUCE CUPS*
$14

soy glazed chicken, asian noodle, shiitake mushrooms, cashews, crispy wontons

$14
SESAME CRAB CAKE
$16

sushi rice, avocado, spicy aioli

$16
MEZZA PLATE*
$15

V marinated tomato hummus, tzatziki, whipped feta,
olive tapenade, grilled pita

$15
CALAMARI PUTANESCA
$13

marinara, capers, olives, cherry peppers, lemon basil aioli

$13
LOBSTR DIP*
$15

cream cheese, scallions, sweet chili sauce, wontons

$15
NEW ENGLAND CLAM CHOWDER

cup 6    bowl 9

SOUP OF THE DAY

cup 4   bowl 7

ADD A CUP

To any salad, sandwich or entrée
soup 2
chowder 3

Pizza

THREE CHEESE*
$15

roasted tomato sauce, fresh mozzarella, shredded mozzarella, parmesan, basil

$15
BURRATA*
$18

roasted tomato sauce, prosciutto, asparagus, burrata mozzarella

$18
STEAK*
$18

caramelized onion, bleu cheese, flat iron steak, arugula, balsamic

$18
MUSHROOM PEPPER & ONION
$17

roasted garlic, tomato sauce, shredded cheddar, parmesan, herb oil

$17

Salads

CAESAR*
$10

chopped romaine, homemade caesar dressing, asiago croutons, shaved parmesan, white anchovies

$10
GREEK*
$12

V romaine, cherry tomatoes, olives, pepperoncini, cucumber, red onion, grilled feta, creamy Geek dressing.

$12
COBB*
$15

romaine, bacon, corn, red onion, cherry tomatoes, avocado, champagne vinaigrette, grilled chicken.

$15
BABY SPINACH
$14

V goat cheese, candied walnuts, dried cranberries, cucumbers, red onion, champagne vinaigrette

$14
WEDGE
$14

V baby iceberg, bacon, cherry tomatoes, cucumber, red onion, blue cheese vinaigrette

$14

ADD ON TO ANY SALAD:

Chicken-6   Salmon-9   Shrimp-10    Scallops-10    Steak-10

Entrees

GOJI VEGAN*
$19

V roasted artichokes, edamame, cashews, shiitake mushrooms, bok choy, organic brown rice

$19
AMERICAN CHOP SUEY*
$19

ground wagyu beef, corkscrew pasta, tomato demi-glace, aged cheddar cheese

$19
STEAK FRITES*
$18

marinated flat iron, asparagus, truffle fries

$18
SKINNY SALMON*
$25

pistachio crusted salmon, organic brown rice, asparagus, goji vinaigrette

$25

Sandwiches

served with half sour dill pickle, choice of french fries, caesar or house salad

SALMON BURGER
$16

scallions, toasted sesame miso aioli, crispy wontons, brioche

$16
TUNA MELT*
$11

cheddar, tomato,‏ sourdough

$11
SMOKED TURKEY*
$12

avocado, baby greens, lemon aioli, multigrain bread

$12
CRISPY COD*
$15

american‏ cheese, lettuce, tomato, onion, brioche, sweet pickle caper aioli

$15
LAMB BURGER*
$16

feta, sun-dried tomato, aioli, arugula, brioche.

$16
ABBY PARK BURGER*
$15

lettuce, tomato, onion, brioche

$15
AMERICAN WAGYU BURGER*
$18

aged cheddar, caramelized onions, crispy potatoes, brioche

$18
VEGGIE TACO BURGER*
$15

V avocado, salsa, sriracha sour cream, tortilla strips, brioche

$15
SANDWICH TOPPINGS 1.50 EACH:

applewood smoked bacon – caramelized onions – cherry peppers
mushrooms -- fried egg – american – cheddar – mozzarella – blue cheese

V denotes vegetarian option

*starred items can be prepared GLUTEN FREE with minor modifications


Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness. If you have specific food allergies or preferences, please inform your server before ordering.

Brunch

Sunday Brunch Menu

Starters

LOBSTER DIP
$15

cream cheese, scallions, sweet chili sauce, wonton chips

$15
MEZZA PLATE*
$15

V marinated tomato hummus, tzatziki, whipped feta, olive tapenade, grilled pita

$15
CALAMARI PUTANESCA
$14

marinara, capers, olives, cherry peppers, lemon basil aioli

$14

Soup & Salad

NEW ENGLAND CLAM CHOWDER

cup 6     bowl 9

CAESAR*
$10

chopped romaine, caesar dressing, asiago croutons, shaved parmesan, white anchovies

$10
BABY SPINACH
$14

V goat cheese, candied walnuts, dried cranberries, cucumbers, red onion, champagne vinaigrette

$14
WEDGE*
$14

baby iceberg, bacon, cherry tomatoes, cucumber, red onion, blue cheese vinaigrette

$14
GRILED ASPARAGUS*
$15

V arugula, sunny side egg, shiitake mushroom, pecorino, white truffle vinaigrette

$15
ADD ON TO ANY SALAD:

Chicken-6   Salmon-9  Shrimp-10   Scallops-10   Steak-10

Brunch

CRÈME BRÛLÉE FRENCH TOAST
$15

applewood bacon, cinnamon butter, mixed berries, vermont maple syrup

$15
SHORT RIB POUTINE
$17

shredded angus beef short ribs, home fries, poached eggs, cheese curds, demi glace

$17
CRAB CAKE BENEDICT
$17

Poached eggs, english muffin, lump crab cake, hollandaise, home fries

$17
BACON EGG AND AVOCADO PIZZA*
$19

scallions, sriracha aioli

$19
BLACK FOREST HAM & SPINACH FRITTATA*
$14

smoked gouda & cheddar mornay sauce, home fries

$14
BLACK BEAN AND BACON BREAKFAST QUESADILLA
$13

Eggs, cheese, pico de gallo, sour cream

$13
ABBY PARK PLATTER
$14

two eggs any style, two sausage, two bacon, home fries, english muffin

$14
WAGYU BREAKFAST BURGER
$21

bacon, sunny side egg, blue cheese crumbles, bbq sauce, truffled home fries

$21
PANCAKES
$10

V Plain, blueberry or chocolate chip, breakfast sausage, Vermont maple syrup

$10
STEAK FRITES*
$18

marinated flat iron steak, asparagus, truffle fries

$18
SIDES
$10

Home fries -- 5 Bacon -- 5 Sausage – 5 Toast -- 3 Single Pancake -- 5

$10

Sandwiches

served with half sour dill pickle, choice of french fries, caesar or house salad

SMOKED TURKEY*
$12

avocado, baby greens, lemon aioli, multigrain bread

$12
LAMB BURGER*
$16

feta, sun dried tomato aioli, arugula, brioche bun

$16
ABBY PARK BURGER
$15

lettuce, tomato, onion, brioche bun

$15
VEGGIE TACO BURGER
$18

V avocado, cucumber salsa, sriracha sour cream, tortilla strips, brioche

$18
sandwich toppings 1.50 each
$

applewood smoked bacon – caramelized onions – cherry peppers
mushrooms -- fried egg – american – cheddar – mozzarella – blue cheese

$

Cocktails

LOADED BLOODY MARY
$15

mozzarella, tomato, basil, bacon, jumbo shrimp

$15
MIMOSA FLIGHT
$15

four flavor tasting: cranberry, pineapple, orange, grapefruit

$15
$20

 

V denotes vegetarian option, other dishes may be prepared vegetarian
with minor modifications.

* starred items can be prepared gluten free with minor modifications.
Consuming raw or undercooked meats, poultry, seafood, shellfish
or eggs, may increase your risk of foodborne illness. If you have
specific food allergies or preferences, please inform your server
before ordering.

$20

Gluten Free

Gluten Free Menu

Starters

LETTUCE CUPS
$14

sweet chili glazed chicken, jasmine rice, shiitake mushrooms, bell peppers, cashews

$14
LOBSTER DIP
$15

cream cheese, scallions, sweet chili sauce, crispy flat bread

$15
MEZZA PLATE
$15

V marinated tomato hummus, tzatziki, whipped feta, olive tapenade, flat bread

$15
BEEF SKEWERS
$14

horseradish crème fraiche, scallions, barbecue vinaigrette

$14

Salads

CAESAR
$10

romaine, caesar dressing, parmigiano-reggiano *anchovies upon request

$10
BABY SPINACH*
$14

V goat cheese, candied walnuts, dried cranberries, cucumbers, red onion, champagne vinaigrette

$14
GREEK*
$12

V cherry tomatoes, olive tapenade, pepperoncini, cucumber, red onion, grilled feta, greek dressing

$12
WEDGE*
$14

baby iceberg, bacon, cherry tomatoes, cucumber, red onion, blue cheese

$14

ADD ON TO ANY SALAD:  Chicken-6   Salmon-9   Shrimp-10  Scallops-10   Steak-10

Casual Fare

LAMB BURGER
$16

grilled feta, sun-dried tomato aioli, arugula

$16
ABBY PARK BURGER
$15

lettuce, tomato, onion

$15
AMERICAN WAGYU BURGER
$18

aged cheddar, caramelized onion

All gluten free burgers served on gluten free bun with half sour dill pickle and choice of one side: caesar, side dinner salad, mashed potatoes

TOPPINGS add 1.50
applewood smoked bacon, caramelized onions, cherry peppers, mushrooms,
fried egg, american, cheddar, mozzarella, blue cheese

$18
THREE CHEESE PIZZA
$15

V tomato sauce, shredded mozzarella & parmesan, fresh mozzarella, basil

$15
BURRATA PIZZA
$18

tomato sauce, shredded parmesan, prosciutto, asparagus, burrata mozzarella

$18
STEAK PIZZA
$18

shredded cheddar, blue cheese, caramelized onions, flat iron steak, arugula, aged balsamic

$18
MUSHROOM, PEPPER & ONION PIZZA
$12

V roasted garlic, tomato sauce, shredded cheddar, parmesan, herb oil

$12

Entrees

FILET MIGNON
$38

fingerling potatoes, brussels sprouts, gorgonzola, port wine reduction

$38
SHORT RIBS
$29

horseradish mashed yukon potatoes, roasted carrots, au jus

$29
STEAK & SHRIMP
$28

marinated flat iron steak, jumbo shrimp, grilled mashed potato, creamed kale, barbecue glaze

$28
SKINNY SALMON
$27

pistachio crusted salmon, organic brown rice, asparagus, goji vinaigrette

$27
ROASTED CODFISH
$29

cornmeal crusted, fingerling potatoes, roasted corn, bacon, lobster butter

$29
SEARED SEA SCALLOPS
$34

lobster risotto, avocado baby green salad, lemon aioli

$34
SWORDFISH
$32

wasabi mashed potato, shiitake mushrooms, edamame, baby bok choy, thai ginger chimichurri

$32
RACK OF LAMB
$32

risotto, arugula, black olive tapenade, tomatoes, red onion, feta, aged balsamic

$32
AMERICAN CHOP SUEY
$24

ground wagyu beef, corkscrew pasta, tomato demi-glace, aged cheddar cheese

$24
PENNE CHICKEN
$25

smoked bacon, brussels sprouts, creamy alfredo sauce, balsamic glaze

$25
CHICKEN CORDON BLEU
$26

chicken breast, maple glazed ham, gouda cheese, mashed potatoes, asparagus, cranberry jam, dijon cream

$26
GOJI VEGAN
$21

V roasted artichokes, edamame, cashews, shiitake mushrooms, bok choy, organic brown rice, avocado, hemp seed, goji vinaigrette

$21

DESSERTS: CRÈME BRULEE – CHOCOLATE LAVA- RASPBERRY SORBET- VANILLA ICE CREAM

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs
may increase your risk of food borne illness.More information about the safety of consuming raw food is available upon request.
Please note: If you have specific dietary requirements, allergies or preferences, please inform your server before ordering

V denotes vegetarian option

Cocktails

Cocktails and Beer

ABBY'S 75
$13

tanqueray gin, fresh lemon juice, elderflower, lemon twist, splash of prosecco

$13
Seasonal Sangria
$12

choice of red or white

$12

{MARTINIS}

Bee’s Knees
$13

nolet gin, honey simple, lemon juice, splash of prosecco

$13
Sidecar
$14

hennessey, lemon, simple, grand marnier, sugar rim

$14
Down and Dirty
$13

ketel one, cherry peppers, blue cheese stuffed olives

$13
Abbytini
$13

raspberry vodka, coconut rum, cranberry, pineapple

$13

{BEER}

Draft

Night Shift | Night Lite Lager | Everett, MA | 5.5%
Wormtown | Be Hoppy IPA | MA | 6.5%
Guinness | Ireland | 4.2%
Harpoon | MA | Seasonal
Sam Adams | MA | Seasonal
Maine Beer Company |ME | Rotating

Bottled

Ballast Point | Sculpin IPA | CA | 7%
Wells | Banana Bread Stout | UK | 5%
Stella Artois | Belgium | 5%
Stella Artois | Cidre | Belgium | 4.5%
Harpoon| Coffee Porter| MA| 6%
Coors Light | Budweiser | Bud Light
Corona Light | Sam Adams | Sam Light
Blue Moon | Michelob Ultra | Heineken
Amstel Light | Heineken N/A | Buckler N/A

Canned

Widowmaker| Rotating| MA
Dorchester Brewing | Clapps Cream Ale | MA | 5.2%
Dorchestser Brewing | V1 Double IPA | MA | 8.3%
Delirium Tremens | Belgium | 8.5%
Left Hand | Nitro Milk Stout | CO | 6%
Jack’s Abby| House Lager| MA| 5.2%
Glutenberg | IPA | Gluten Free | Canada | 6%
Blonde | Gluten Free | Canada | 4.5%
Exhibit A | Rotating| MA
Lord Hobo | Rotating| MA
Oscar Blues | Dale’s Pale Ale | CO | 6.5%
Veltins | Pilsner | Germany | 4.8%
Downeast Cider | Original| MA| 5.1%

Dessert

DARK CHOCOLATE MOCHA CAKE
$8

caramel, crème anglaise, espresso glaze, whipped cream

$8
CRÈME BRÛLÉE
$8

vanilla custard, torched sugar, seasonal berries

$8
ICE CREAM
$1

add a la mode to any dessert

$1
VANILLA ICE CREAM
$4
$4
RASPBERRY SORBET
$6
$6

Mem Tea Imports

ENGLISH BREAKFAST (ASSAM)
BLUE FLOWER EARL GREY
COFFEE
CAPPUCCINO
ESPRESSO
ORGANIC CHINA GREEN
MOROCCAN MINT (DECAF)
ROOIBOS VANILLA (DECAF)
ENGLISH BREAKFAST (DECAF)

(Decaffeinated Available)

After Dinner Cocktails

ABBY COFFEE

Bailey's Irish Cream, Frangelico, Kahlua, coffee, whipped cream

IRISH COFFEE

whiskey, coffee whipped cream

SPANISH COFFEE

Tia Maria, coffee, whipped cream

MEXICAN COFFEE

Kahlua, coffee, whipped cream

CORDIALS

BAILEY'S
COINTREAU
GODIVA WHITE CHOCOLATE
FRANGELICO
GODIVA CHOCOLATE
GRAND MARNIER
KAHLUA
LIMONCELLO
TIA MARIA
PATRON XO CAFÉ
SAMBUCA
SAMBUCA BLACK

SCOTCH - SINGLE MALTS AND BLENDS

LAPHROAIG 10 YR
MACALLAN 12, 15, 18 YR
GLENFIDDICH, 12, 15, 18 YR
J.W. RED
J.W. BLACK
CHIVAS REGAL 12 YR
BALVENIE 12, 14 YR
LAGAVULIN 16 YR
OBAN 14 YR
GLENMORANGIE 10 YR

Kids

Kids Menu

Includes Kids Drink and Dessert

Mini-Cheeseburgers
$8

all-natural angus beef, american cheese, french fries

$8
Cheese Pizza
$8

on a house-made flatbread crust

$8
Mac & Cheese
$8

pasta with creamy cheddar cheese

$8
Chicken Fingers
$8

crispy all-white chicken, french fries

$8
Grilled Cheese
$8

thickly cut white bread, american cheese

$8