Available daily after 3pm, not available during brunch.
Starters
blue cheese chive aioli
mozzarella, parmesan, marinara
sushi rice, avocado, spicy aioli
jumbo shrimp, cocktail sauce, lemon
pistachio pesto, balsamic glaze, crostini
sweet chili sauce, scallions
ahi tuna, jasmine rice, pineapple, scallions, sesame seeds, pickled ginger, wontons, spicy soy
marinated tomato hummus, tzatziki, whipped feta, olive tapenade, grilled pita
soy glazed chicken, asian noodles, shiitake mushrooms, bell peppers, cashews, wontons
shredded cheddar cheese, diced red peppers, scallions, salsa, sour cream
cream cheese, scallions, mascarpone, buttered cracker crumbs, crispy flat bread
marinara, capers, olive tapinade, cherry peppers, lemon aioli
light cream, smoked bacon, littlenecks, yukon potatoes
Salads
goat cheese, almonds, toasted sesame seeds, red onion, cucumber, blood orange vinaigrette
cherry tomatoes, olive tapenade, pepperoncini, cucumber, red onion, grilled feta, greek dressing
romaine, asiago croutons, parmigiano-reggiano
*anchovies upon request
baby iceberg, hard boiled egg, avocado, bacon, corn, cherry tomatoes, cucumber, red onion, blue cheese vinaigrette
Chicken $10
Shrimp $12
Salmon, Flat Iron Steak, or Scallops $15
Casual Fare
served on brioche roll with fries & half sour pickle
crispy chicken, gouda, ham, onion rings, spinach pesto, raspberry dijon aioli
feta, sun dried tomato aioli, arugula, brioche bun
scallions, toasted sesame miso aioli, crispy wontons
angus beef, lettuce, tomato, onion
lettuce, tomato, onion, sweet pickle caper aioli
purple slaw, avocado
ADD American, Cheddar, Swiss, or Bacon +$2
Pizza
14" FLATBREAD: ABBY PARK ORIGINAL
beer butter & garlic shrimp, cilantro oil
roasted tomato sauce, prosciutto, asparagus, burrata mozzarella
caramelized onion, blue cheese, flat iron steak, arugula, balsamic glaze
white garlic parmesan sauce, grilled chicken
roasted tomato sauce, mozzarella
More Pizza...
10" PAN PIZZA: PUB-STYLE
roasted tomato sauce, mozzarella cheee
Main
herb garlic butter, broccolini, scallion potato cake
choice of seared shrimp or scallops
blackened, smoked tomato risotto, baby kale, lemon crab aioli
scallion & corn mashed potatoes, purple slaw
bacon & asparagus risotto, avocado, lobster aioli
truffled mashed, asparagus, brandy cream sauce, crispy leeks
garlic mashed potatoes, roasted carrots, horseradish aioli
penne, grilled chicken, buffalo mozzarella, tomato & arugula salad
cornmeal-crusted, fingerling potatoes, roasted corn, bacon, lobster butter
parmesan risotto, asparagus, lemon caper butter sauce
jumbo shrimp, scallops, lobster, linguini, spicy tomato sauce, shaved parm
pistachio encrusted, organic brown rice, asparagus, goji vinaigrette
organic brown rice, spinach, edamame, cashews, shiitake mushrooms, bok choy, avocado, hemp seed, goji vinaigrette
Fit Food
healthy options, perfectly portioned
roasted cauliflower, baby bok choy, sesame oil, sriracha
garlicky swiss chard, organic brown rice, ginger, coconut oil
pistachio encrusted, organic brown rice, asparagus, goji vinaigrette
organic brown rice, spinach, edamame, cashews, shiitake mushrooms, bok choy, avocado, hemp seed, goji vinaigrette
*all menu items and prices are subject to change*
(v) denotes vegetarian option, other dishes may be prepared vegetarian with minor modifications, ask your server for details
(gf) denotes items that can be prepared gluten-free with minor modifications, ask your server for details
Cocktails
hanson meyer lemon vodka, grapefruit juice, agave, splash of soda, basil
tres agaves blanco, agave nectar, lemon, lime, blood orange juices
plantation & coconut rum, pineapple, orange juices, amaretto
angels envy bourbon, peach puree, agave, splash ginger syrup, fresh mint
ketel one, pomegranate, lemon juice, elderflower, splash soda
hanson habanero vodka, olive juice, cherry peppers, blue cheese olives
beefeater gin, orange honey simple, pomegranate juice, prosecco
amador bourbon, blackberry puree, angostura, brown sugar cube
vanilla vodka, irish crème, coffee liqueur, fresh-brewed espresso
patron anejo, house-made ginger syrup, cointreau, lime, splash of soda, ginger & salt rim
red wine, brandy, seasonal fruit
Beer - Draft
Ecstasy of Gold IPA | MA | 7.2%
Be Hoppy IPA | MA | 6.5%
Ireland | 4.2%
White | MA | 5.2%
Cold Snap | MA | 5.3%
Lunch | MA | 7%
Beer - Bottled
Belgium | 5%
Belgium | 4.5%
Beer - Canned
Banana Bread Stout | UK | 5%
Rotating | MA
Neponset Gold Ale | MA | 5.2%
O.F.D Double IPA | MA | 8.3%
Belgium | 8.5%
House Lager | MA | 5.2%
IPA | Gluten Free | Canada | 6%
Blonde | Gluten Free | Canada | 4.5%
Cat's Meow | MA | 6.5%
Boom Sauce | MA | 7.8%
Pilsner | Germany | 4.8%
Original Cider | MA | 5.1%
Keeper | MA | 6.5%
Hard Seltzers
choice of: black cherry or watermelon
*all menu items and prices are subject to change*
Sparkling & White
Santome, NV, Italy
Brut Rosé, Cattin, NV, France
"Les Rosé Millésime" 2019, France
“Dipinti”, 2018, Italy
Ca Montini, 2019, Italy
Echo Bay, 2019, New Zealand
Mantanzas Creek , 2019, CA
Villa Marie, 2019, New Zealand
Kings Ridge, 2019, OR
Kabinett, August Kesseler, 2018, Germany
Raeburn, 2019, CA
“Directors Cut”, Coppola, 2018, CA
La Crema, 2018, CA
Red
Rickshaw, 2019, CA
Votre Sante, Coppola, 2018, CA
Kings Ridge, 2018, OR
Milbrant Vineyards, 2017, WA
Peirano Vineyards, Old Vine Zin, 2016, CA
Zolo, 2019, Mendoza, Argentina
Aviary Vinyards, “Birds of Prey”, 2018, CA
Ribera Del Duero, “Celeste”, 2017, Spain
Claret, Coppola, 2017, Geyserville, CA
Robert Hall Winery, 2017, CA
Alki, 2018, Washington State
Iron & Sand, 2017, Paso Robles, CA
Al Passo, Tolaine Estates, 2016, Italy
*all menu items and prices are subject to change*
Kid's Menu
crispy all white chicken breast, french fries, pickle spear
homemade cheese sauce
angus beef, brioche, american cheese, pickle spear
*all menu items and prices are subject to change*
Served Saturday & Sunday from 11:00am-3:00pm
Starters
mozzarella, parmesan, marinara
sushi rice, avocado, spicy aioli
cream cheese, scallions, mascarpone, buttered cracker crumbs, crispy flat bread
marinara, capers, olive tapenade, cherry peppers, lemon aioli
mashed avocado, everything bagel seasoning, grilled flatbread, evoo
black beans, bacon, eggs, cheddar cheese, salsa, sour cream
pineapple, red grapefruit, kiwi, grapes, berries
jumbo shrimp, cocktail sauce, lemon
Salad
cherry tomatoes, olive tapenade, pepperoncini, cucumber, red onion, grilled feta, greek dressing
romaine, asiago croutons, parmigiano-reggiano
*anchovies upon request
baby iceberg, hard-boiled egg, avocado, bacon, corn, cherry tomatoes, cucumber, red onion, blue cheese vinaigrette
arugula, sunny side egg, shiitake mushroom, pecorino, white truffle vinaigrette
Chicken $10
Shrimp $12
Salmon, Flat Iron Steak, or Scallops $15
Brunch
brioche, maple breakfast sausage, whipped butter, vermont maple syrup
angus beef short ribs, home fries, poached eggs, cheese curds, demi-glace
salmon cakes, poached eggs, english muffin, crab & scallion hollandaise, soy glaze, home fries
scallions, sriracha aioli
belgian waffles, crispy chicken, maple bacon gravy
shiitake mushrooms, peppers, onions, baby spinach, cheese, truffle home fries
marinated flat iron, poached eggs, asparagus, truffle home fries
Main
herb garlic butter, broccolini, scallion potato cake
choice of seared shrimp or scallops
blackened, smoked tomato risotto, baby kale, lemon crab aioli
scallion & corn mashed potatoes, purple slaw
bacon & asparagus risotto, avocado, lobster aioli
truffled mashed, asparagus, brandy cream sauce, crispy leeks
garlic mashed potatoes, roasted carrots, horseradish aioli
penne, grilled chicken, buffalo mozzarella, tomato & arugula salad
cornmeal-crusted, fingerling potatoes, roasted corn, bacon, lobster butter
parmesan risotto, asparagus, lemon caper butter sauce
jumbo shrimp, scallops, lobster, linguini, spicy tomato sauce, shaved parm
pistachio encrusted, organic brown rice, asparagus, goji vinaigrette
organic brown rice, spinach, edamame, cashews, shiitake mushrooms, bok choy, avocado, hemp seed, goji vinaigrette
Sides
Sandwiches
served with half-sour pickle, choice of fries or salad
feta, sun dried tomato aioli, arugula, brioche bun
black forest ham, gouda, raspberry dijon aioli, sourdough
grilled chicken, avocado, applewood bacon, lettuce, tomato, mayo, sourdough
lettuce, tomato, onion, brioche bun
purple slaw, avocado
SANDWICH TOPPINGS $2 EACH
applewood smoked bacon – caramelized onions
cherry peppers – mushrooms – fried egg
american – cheddar – mozzarella – blue cheese
Brunch Cocktails
tomato, basil, mozzarella, celery, bacon, jumbo shrimp
four seasonal flavors
*all menu items and prices are subject to change*
(v) denotes vegetarian option, other dishes may be prepared vegetarian with minor modifications, ask your server for details
(gf) denotes items thats can be prepared gluten free with minor modifications, ask your server for details
* consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
More information about the safety of consuming raw food is available upon request.
Dessert
raspberry sauce, whipped cream
decadant ganache, whipped cream
traditional new york style, strawberry sauce, whipped cream
vanilla ice cream, hot fudge, whipped cream, bada bing cherry
choice of vanilla ice cream or raspberry sorbet
vanilla custard, torched sugar
*all menu items and prices are subject to change*
(v) denotes vegetarian option, other dishes may be prepared vegetarian with minor modifications, ask your server for details
(gf) denotes items that can be prepared gluten-free with minor modifications, ask your server for details